Answer:
Manpower - need 4 coworkers 2 chefs and 1 waiter, 1 cashier
Method:
1. Asking the customers to know what is in their order
2. Making the food or item from the given order
3. Repacking the order
4. Calculate the total price from the order of the product or item
5. Give the order of the product or item to the costumer
Machine - Stove with Oven, Microwave, Refrigerator, Cash Register
Materials - Flour, Wheat, Eggs, Butter, Milk, Knife, Rolling Pan, Egg Beater, Pastry Brush, Whisk, Bread Toaster, Baking Pan, Hot Plate, Freezer, Grater, Sheet Pan, Cake Pan, Muffin Pan, Mixing Bowls, Souffle Dish, Charlotte Mold, Dry Measuring Cups
