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1.Why is it important to measure the ingredients accurately?

2. Why we need to use the proper baking equipment tools in measuring the dry and liquid ingredients?

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Answer:

1. Your ingredient measurements have to be precise to get the chemical reactions you need and to score that perfect, consistent result every time.

2. Baking is a science and it requires all the precision you would expect when doing a chemical experiment. Your ingredient measurements have to be precise to get the chemical reactions you need and to score that perfect, consistent result every time.

Explanation:

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Explanation:

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