A. WRITTEN TASK: Directions: Read each statement carefully. Write TRUE if the statement is correct and write FALSE if it is wrong. Write your answer in A4 size bond paper. _________1. Dressing may be added at service time, served separately for the customer to add, or mixed with the ingredients ahead of time. _________2. A cup-shaped leaves of iceberg or Boston lettuce make attractive bases. _________3. Dressing gives height to the salad. _________4. Garnish is a seasoned liquid or semi liquid added to the body of the salad to give added flavor, tartness, spiciness, and moistness. _________5. The natural color of fruits and vegetables make the preparation of salad pleasing to eyes and igniting the sense of taste.
No.3 Base or Under liner is the one that gives height to the salad.
No.4 Dressing is the one that is a seasoned liquid or semi liquid added to the body of the salad to give added flavor, tartness, spiciness, and moistness.
