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Chemistry

Answered

Why do you think food manufacturers often use saccharin as sweetener?
a. Because it has long shelf life.
b. Because it is too sweet
c. It doesn't last long
d. It is a reducing sugar be used in

nonsense - REPORT

Sagot :

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Answer:

B. Because it is too sweet

SACCHARIN IS USE TO GIVE SWEET TO THE FOOD AND OR PRODUCTS

Explanation:

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Answer:

"D" PO UNG SAGOT KO XORRECT ME IF IM WRONG PO

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