6. What is the local Filipino beverage made of brown sugar, water, gelatin, and tapioca pearls?
A Bibingka
B. Kalamay
C. Sago at Gulaman.
D. Sapin-sapin
7. How many cups of medium tapioca pearls are needed?
A. 1 cup
B. 2 cups
C. 3 cups
D. 4 cups
PRE TEST subject poyan
