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-------------------------------------1 It is use to peel the fruits and vegetables.
___________________2. Drain water or moisture from the food.
___________________3. Cut food into desired sizes.
___________________4. Measure salinity of brine solution.
___________________5. Different sizes of cups for measuring.
___________________6. It is use to weigh food for exact measurement.
___________________7. It is use to lift food in frying.
___________________8. It is use in chopping. Some are made of wood or plastic.
___________________9. Covers or protect our hands when holding hot foods.
__________________10. Different sizes of spoon used for measuring.


Sagot :

Answer:

1. sharp peeler or paring knife.

2. Drying or “dehydrating” food

3. Slicing

4. salinimeter or salimeter

5. measuring cup sizes are 1 cup, 1/2 cup, 1/3 cup, 1/4 cup and 1/8 cup.

6. Kitchen scales

7. Basting Spoon

8. Plastic cutting boards,

9. gloves

10. Standard sizes are 1/8 teaspoon, 1/4 teaspoon, 1/2 teaspoon, 1 teaspoon and 1 tablespoon. 

Explanation:

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