Answer:
(It's always best to keep eggs in their original carton on a shelf front and center in a cold refrigerator, or to crack, separate and freeze them in airtight containers to make them last longer.)
(This process is used to communicate both routine and persuasive messages in the work place. The first step is planning, or preparing to write the message. The next step is writing, where the actual creation of the message takes place. Lastly, the final step is to complete, or finish, the message)
(With proper storage, eggs can last for at least 3–5 weeks in the fridge and about a year in the freezer. The longer an egg is stored, the more its quality declines, making it less springy and more runny. However, older eggs are still good for several uses.)
