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commonly method of sanitizing tools and equipment​

Sagot :

Answer:

[tex]4x4 = 8 \\ 4 + 4 = 18[/tex]

YAN PO SANA MAKA TULUNG

Answer:

When sanitizing kitchen tools and equipment, use either boiling water or a solution of bleach and water. Store your tools in a regularly cleaned plastic or metal box to keep the germs away.

Explanation:

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