TOLMOBIANCHEEESTELIEIN TOLMOBIANCHEEESTELIEIN

Technology and Home Economics

Answered

ACTIVITY 2.
DIRECTIONS: List down all the utensils and equipment you can find in your kitchen. Identify the materials of your kitchen tools and equipment.

Tool/Utensil
1.
2.
3.

Use
1.
2.
3.

Sagot :

MARICELESPINOSARODRIIN MARICELESPINOSARODRIIN

Answer:

spatula

tong

strainer

Explanation:

Spatula-used for slip,fit,and flip food

Tong-its used to lift food instead directly on hand

Straner-its used to drain foods

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