Sagot :
Answer:
The different instrument in food processing are spectrometers, alcohol analyzers, refractometers, titrators, moisture analyzers, and other standard lab equipment.
Answer:
A Range of Instrumentation:
Central to food testing analysis are spectrometers, alcohol analyzers, refractometers, titrators, moisture analyzers, and other standard lab equipment.
Explanation:
that's is my answer Sana maka tulong po