Presentation Preparing sandwiches is one of the fundamental skills required in modern food service. In this lesson, you will learn the ingredients used for sandwiches, the culinary terms related to sandwiches, and the different types/ classifications of sandwiches for efficient production and service. Learning Task 1 Direction: Try to imagine your favorite sandwich. Describe briefly and write the ingredients used by completing the open- ended statement below. Copy and write your answer on a separate sheet. 1. My favorite sandwich is 2. The ingredients that I can see on this sandwich are: a.______ b.______ C.______