Sagot :
Answer:
No
Explanation:
There is no reaction between sugar and acetic acid, the main constituent of vinegar. Cooks frequently add a bit of sugar to a vinegar-containing salad dressing.
Answer:
No
Explanation:
There is no reaction between sugar and acetic acid, the main constituent of vinegar. Cooks frequently add a bit of sugar to a vinegar-containing salad dressing.