what are the different tool/utensils and equipment shown in the pictures?

use to cut customized edges on bread for tea sandwiches.
a long flexible blade with a rounded end.
plastic serrated edged knife that is designed to slice lettuce.
a knife with a sharp edge that has saw-like notches or teeth.
a small plat, round bladed utensils that is serrated on one side and smooth on the other.
small, medium and large small ones are perfect for cutting out the thinier breads for tea sandwiches.
grating cheese and meat and other ingredients allows flavor to mix.
a small knife with a blunt edged blade that is used to apply spreads.
a small knife with a straight sharp blade that is generally three to five inches long. (for peeling)
a sharp-bladed kithen utensils used to slice through a medium amount of food ingredients.
small broiler, use primarily for browning or glazing the tops of sandwiches.
Explanation: sensya na po sa number ( 2 ) Lang po Yung Alam ko ei, Sana nakatulong (≧▽≦)