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III. What method of preservation is used in preparing the following? (Drying, Salting, Freezing)
11. daing na bangus
14. tocino
12. salted eggs
15. bottled milk
13. camote chips

Sagot :

MELONPEACHYNERDIN MELONPEACHYNERDIN

Answer:

drying

freezing

salting

freezing

drying

Explanation:

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