true or False. Write T if the statement is true, then write Fit
1. We must arrive to work with clean hair, teeth, and bathed daily.
2. Maintain our nails trimmed. Polished fingernails are permitted in the manufacturin
3. The preparation of fish must be monitored regularly.
4. Its not important to check the correct brine concentration in fish processing.
5. In labeling, check if it carries appropriate labeling following the rules and regulati
ed foods.
6. We must observe good and proper hygiene.
_7. Proper attire will be checked daily and recorded.
_8. Store personal clothing and belongings everywhere.
9. Employees shall not be a carrier of any communicable diseases.
10. Employees with serious lesions are allowed to handle raw materials, packagin​