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Technology and Home Economics

Answered

this is the easiest and the most common method in food preservation in which the moisture content of the food is removed
A. salting
B. Freezing
C. Drying
D. Sugar preservation

Sagot :

JHANE3919IN JHANE3919IN

Answer:

Drying this is the easiest and the most common method in food preservation in which the moisture content of the food is removed.

Explanation:

Hope it helps;)

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