Sagot :
Answer:
Therefore, in summary, global warming, together with resultant changes in food and water supplies, can indirectly cause increases in a range of adverse health outcomes, including malnutrition, diarrhea, injuries, cardiovascular and respiratory diseases, and water-borne and insect-transmitted diseases.
Explanation:
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Impact to Human
— Global warming together with resultant changes in food and water supplies, can indirectly cause increases in a range of adverse health outcomes, including malnutrition, diarrhea, injuries, cardiovascular and respiratory diseases, and water-borne and insect-transmitted diseases.
Impact to Environment
— Global warming stresses ecosystems through temperature rises, water shortages, increased fire threats, drought, weed and pest invasions, intense storm damage and salt invasion, just to name a few.