Direction: Choose the correct answers in the box. A funnel B. strainer C. measuring spoon D. colander E grater F. preserving bottles G. weighing scale H knife 1. mixing bowl J. tray H 1. This is a cutting tools used in paring, peeling, and cutting food. I. 2. Tools used for placing and mixing ingredients 3. It is a rectangular shallow container where ingredients are placed during preparation 4. It is used to drain fruits and vegetables, 5. Tools used for measuring ingredients in small quantity 6. It is where the food to be preserved are placed 7 Tools used for grating fruits and vegetables 8. It is used for placing liquid in containers with small opening. 9. It is used to weigh required ingredients. 10. Used in straining food to remove lurps or drain food in small quantity
